Focaccia Borgo
Marinated Olives
Salumi
Sardines
Vitello Tonnato
Chicken Liver Crostini
Fava Purée
Marinated Greens
Escarole
SALVA CREMASCO
Buffalo Mozzarella
Zucchini, hazelnuts
Arancini
Prosciutto cotto, pistachio
Tuna Carpaccio
english peas
Ravioli
PESTO GENOVESE, ROMANO BEANS
Nonno Mariano Spaghetti
RAMPS, JONAH CRAB
Fettuccine
Guinea Hen Ragù, Pecorino, Oregano
Cannelloni
prosciutto, caciocavallo
Risotto
asparagus, morel mushrooms
Fennel Sausage
umbrian lentils
Wood-Oven Chicken
marsala
Fried Rabbit
SPRING SHALLOT, SORRENTO LEMON
Whole Roasted Branzino
chickpeas, Cabbage
Lamb Saddle
Olives, mostarda
Arugula Salad
Broccoli Rabe
sott’olio
Roasted Potatoes
aioli
Heirloom Beans
Sachertorte
Almond, Apricot, Creme Fraîche
Torta della Nonna
Pine Nuts, Honeycomb
Rhubarb Strudel
Lemon Verbena
Goat Cheese - Strawberry Ice Cream
Mandarin Sorbet
Pistachio Affogato
→ Lunch Menu